I Spent a Day in Haiti's Most Dangerous Slum
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YouTubeDrew Binsky
I Spent a Day in Haiti's Most Dangerous Slum
After visiting all 197 countries and thousands of cities around the world, I can say with 100% certainty that Port au Prince, Haiti, takes the crown as THE MOST ...
12.9M viewsNov 18, 2023
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Haitian Cuisine
I am confused… he teaches me Kreyol and then he laughs 🤔 🇭🇹 🤦🏼‍♀️ #georgesandashley #haitiantiktok🇭🇹 #couplegoals #funnytiktok #couplecomedy #NationalSandwichDay #sandwich #thanksgivingdesserts #thanksgivingdinner #thanksgivingmenu #holidaycatering #holidaymeals #thanksgivingfood #thursdayspecial #pasta #spaghetti #italianrecipes #fbstylelife | Discover Haitian Cuisine
I am confused… he teaches me Kreyol and then he laughs 🤔 🇭🇹 🤦🏼‍♀️ #georgesandashley #haitiantiktok🇭🇹 #couplegoals #funnytiktok #couplecomedy #NationalSandwichDay #sandwich #thanksgivingdesserts #thanksgivingdinner #thanksgivingmenu #holidaycatering #holidaymeals #thanksgivingfood #thursdayspecial #pasta #spaghetti #italianrecipes #fbstylelife | Discover Haitian Cuisine
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Haitian food or Jamaican Food? @shenseea #haitianfood #foodreview #fyp #haitian #foodie #haitiancuisine | Discover Haitian Cuisine
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🇭🇹 Haitian Pate Kòde (Chicken & Hot Dog) Crispy, flaky, and full of flavor — real Haitian street food vibes 🔥 Dough • 5 cups all-purpose flour • 1 stick (½ cup) shortening • 2–3 tbsp cold butter • 2 cups warm water (add more if needed) • 1 tsp chicken bouillon • 1 tbsp salt (or more to taste) • 1 tsp Haitian epis Mix epis, salt, and bouillon into warm water until dissolved (water should taste salty). Add shortening and butter to flour, rub until crumbly. Add seasoned water slowly, knead 5–10
🇭🇹 Haitian Pate Kòde (Chicken & Hot Dog) Crispy, flaky, and full of flavor — real Haitian street food vibes 🔥 Dough • 5 cups all-purpose flour • 1 stick (½ cup) shortening • 2–3 tbsp cold butter • 2 cups warm water (add more if needed) • 1 tsp chicken bouillon • 1 tbsp salt (or more to taste) • 1 tsp Haitian epis Mix epis, salt, and bouillon into warm water until dissolved (water should taste salty). Add shortening and butter to flour, rub until crumbly. Add seasoned water slowly, knead 5–10
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